We went to the juice factory in Lidingö with 96 kilo apples, in what was once the vicarage Grönsta. It took less than half an hour to convert our apples to 70 l juice, and in the meantime we had a cup of coffee with a very good cinnamon roll from a local bakery. Nice to return to Lidingö where I (Pär) worked for almost 30 years at the IBM lab quite close to Grönsta. I had passed by many times during my lunch walks. Have a look at Margareta’s Facebook album with many more pictures. And here is a short video showing how the juice is made.